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Easy bacon egg and cheese breakfast bundt cake with biscuits tastes amazing If you’ve never thought of making a bundt cake breakfast it is sure to be a hit during the holidays. A pretty way to present your favorite items to take brunch on the go. Ok, I’m a little lot obsessed with my bundt pan and bundt cakes They’re so easy to make and they aren’t always sweet. Try this bacon egg cheese breakfast bundt cake and let us know what you think affiliate links present Breakfast Bundt Both ways look really nice but if you are having people over you have to admit that this shape gets a lot more oohhhs and ahhhhs than if you were to bake it in a 9×13 pan right It cooks a bit faster too this way since the middle seems to cook at the same rate as the outside pieces. The egg will continue to cook a bit in the pan so once it is lightly browned on the top take it out to cool before slicing. You want those slices to stay in tact for added pretty. It’s best to add as many add ins as possible and a great leftover ham recipe, or with chopped up air fryer bacon, even diced bell peppers would be good. Bacon Egg and Cheese Breakfast Bundt Cake Eggs added at room temperature added at room temperature Refrigerated biscuits, Grands biscuits were used and best were used and best Bacon – you could precook ground sausage too and use that – you could precook ground sausage too and use that Onion – I use a yellow onion – I use a yellow onion Shredded cheddar cheese Salt and Pepper – could add a bit of garlic salt too Greased Bundt Pan You can taste the crunch right Did you know you can make monkey bread right at home using cans of refrigerated biscuits Bundt Cake Breakfast Whether you’re looking for a breakfast savory one like this, or a really sweet version like our pumpkin monkey bread that is great for dessert. I know you’ll love both. You can really add in a lot of spices and bits like scallions and onions or leave it quite plain and just add the egg, cheese and bacon…which are the highlights to this savory breakfast bundt cake. Breakfast Bundt Cake Recipe If you love this easy breakfast bundt cake you must try this easy gingerbread pumpkin bundt cake we’ve made too Using a bundt pan is an easy way to really jazz up the way a recipe looks when it’s done. It’s simple, inexpensive, and makes an ordinary dish look pretty. We did this again with our bundt pan stuffing which looks much nicer than thrown in a bowl. 😉 Whether you make this for breakfast, as a side for brunch or try one of our sweeter versions for dessert it is one of our favorite treats Can you make a breakfast bundt cake with crescent rolls Not really. You want refrigerated biscuits to create a sort of egg, bacon and cheese monkey bread if you will. Grands is what I use so they are a bit larger and puff up into a bundt cake you slice. The scrambled eggs bake right into the bread and makes a fun brunch idea during the holidays. What else can you add into bacon cheese bundt cake I will add diced leftover ham into the mix after the holidays. You can dice green onions if you like as well and seasonings are totally up to you but you don’t need much. As far as other vegetables go you would want to saute them first, lay on paper towels to remove added moisture and fold into the mix. There’s a video in the post showing you how we make this breakfast bread, follow that before you get started. Serve easy with a side of air fryer tater tots for an over the top brunch How to Make Breakfast Bundt Cake with Refrigerated Biscuits Time needed 45 minutes Breakfast Bundt Cake Prepare Preheat oven to 350 degrees. Cut each biscuit to 6 pcs. and put in a large bowl. In the bowl whisk eggs and add salt pepper, and any diced ham andor onions, scallions if you so desire, and pour over biscuits. Cook your bacon, crumble, then add to bowl with biscuits. Shred your cheese and add to the bowl. Use a spoon or hands to gently mix the biscuits and items in mixture keeping pcs. of biscuits in tact. Spray inside of bundt pan WELL with non stick spray. Pour mixture into your pan and spread around the pan evenly. Bake Bake for approx. 40 – 45 minutes or until golden brown color on the top and biscuits are no longer sticky. Cool in pan before flipping over and serving. Loosen sides well before flipping over so it slides out. Breakfast Monkey Bread Let us know what you think when you make it. Here are a few more easy breakfast recipes you will love. When you’re done you should try our pressure cooker egg bites too for the ultimate morning, or make this in your pressure cooker. Follow our Instant Pot breakfast bundt cake for that one.